Traditional Chinese with a Modern Twist

Fat Dragon Chinese Kitchen & Bar

Fat Dragon Chinese Kitchen and Bar is a modern, sustainable interpretation of classic Cantonese and multi-regional Chinese cuisine. Our Chef Fei Zhao was raised in the Guandong province in China and has been a part of the EAT Restaurant family for many years. He focuses on well-balanced, yet creative dishes, as is traditional in Cantonese cuisine.

Fat Dragon also offers diners gluten-free and vegetarian options. Gluten-free Tamari sauce is available as a substitute for soy sauce by request. Please let your server know if you have any dietary restrictions prior to ordering.

No events planned currently. Check back soon!!