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CHINESE KITCHEN & BAR

LOCAL / SUSTAINABLE / MODERN / CLASSIC

(804) 354-9888

 

 

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Traditional Chinese with a Modern Twist

Fat Dragon Chinese Kitchen and Bar is a modern, sustainable interpretation of classic Cantonese and multi-regional Chinese cuisine. What this means is that everything from ingredients to materials and practices follows a commitment to the health of diners as well as the planet.

In addition to using local produce whenever possible, The Fat Dragons’ dishes feature naturally raised meats with no hormones and no antibiotics; sustainability-caught or naturally-raised seafood, and natural soybean oil. Fat Dragon also offers diners gluten free and vegetarian options. Wheat-free Tamari sauce is available to customers as a substitute for soy sauce by request.

 

General Manager: Kim Love

Assistant General Manager: Sara Clement

EAT Director of Operations: Ren Mefford

EAT Director of Hospitality and Marketing: Chris Staples

 

 

Phone

(804) 354-9888

Location

1200 North Boulevard
Richmond, VA 23230

Directly across from Buzz & Ned's BBQ and next door to River City Tattoo. 

Hours

LUNCH
Mon-Fri    11:30am - 2:30pm

DINNER
Sun-Thu    5pm - 10pm
Fri-Sat       5pm-11pm

BAR
Mon-Thu   4:30pm - 11pm
Fri-Sat      4:30pm - 12am
Sun          4:30pm - 10pm

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Fat Dragon accepts reservations for groups of 6 or more

  Fat Dragon only accepts reservations for groups of 6 or more. For day-of reservations please call 804-354-9888 Dinner is served Sunday - Thursday 5pm to 10pm Friday and Saturday 5pm to 11pm

*All reservations require confirmation. If your party does not arrive within 15 minutes of your scheduled reservation, your table will be made available for waiting guests.

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The Dragon's Lair is Fat Dragon's private dining room that seats up to 25 for dinner and 30-35 for a standing cocktail style party

Whether it's 6 or 80 guests Fat Dragon is the venue for your event. With many catering options and an extensive bar menu, Fat Dragon is the place to impress clients or celebrate any occasion.

Please fill out the form to your left or give our General Manager a call at 804-354-9888.  

 

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BAR

Visit us on Untappd for a current list of draft, can, bottle, & cocktails

Ask your server about our Reserve Wine List

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Weekly Specials

Manic Monday: $3 rails all night

tuesday flights: Try four 4oz tasters of beer for $8

Wine down Wednesday: Half off featured bottles of wine

Sunday: Family night 10% of all proceeds go back to local charities

Upcoming Events

 

5/20- have lunch with us before you head over to our sister restaurant Boulevard Burger & Brew for their Devils Backbone Tap takeover and corn hole tournament starting at  2:00pm. Bring your receipt and receive 20% off your check at BB&B. 

5/21- Kickers viewing party: Join us for food and fun starting at 4!

5/25- Trapezium Beer dinner

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